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Professional High Acyl & Low Acyl Gellan Gum Suppliers in China

  • With more than 10 years of gellan gum production experience ;
  • Diferent gellan gum types for different applications fields
  • Annual capacity is more than 1000MT;
  • E418 gelling agent in Food Additives
  • Gellan Gellan Manufacturer in China
  • gellan gum package
  • Gellan Gellan Manufacturer in China
  • gellan gum package

Gellan Gum

Gellan gum is excellent microbial polysaccharide with following function.

  • Gelling
  • Thickening
  • Suspending
  • Stabilizing
  •  Film-forming
  • Structuring

What is Gellan Gum ?

Gellan Gum is a kind of exopolysaccharides with excellent function, it is produced by fermentation of Sphingomonas and saccharides materials. After the fermentation, finished product will be also by extracting , drying ,grinding and packing to got.  Gellan Gum is available in two types, low and high acyl content . The two types have different gelling features for different and variety of application fields .

Professionchem is gellan gum manufacturer with many years of producing experience in China. Products have been exported to more than 30 of countries and regions. Welcome to your any request from us !

Product Details

For use in food, beverage, personal care, oral care, medicine and tissue culture-medium.

A natural gelling agent used for suspending and stabilizing purpose in food and beverage.

2 Products Found.

Our Advantages of Gellan Gum

short lead time for gellan gum
Short Lead Time

We have two production lines,and annual capacity is up to 1000MT.Goods can be deliveried in short time.

High transparency for gellan gum
High Transparency

Our transparency is more than 85%,which can meet clients’requirement of high quality products.

Customizable package for gellan gum
Customizable Packaging and Labels

Besides regular packaging,we can provide with your required packaging and labels.

free samples for gellan gum
Any Quantity is Acceptable

We have no MOQ requirement, so your any quantity is workable for us .

Gellan Gum Allergen Management

Whether gellam gum used the ingredients containing raw materials or excipients listed in the following table ? If yes , please write a positive sign(+) in brackets, if no, please write a negative sign (-), if not sure , please write question mark (?).

(1) Cereals and products containing gluten; (-)

(2) Eggs and their Products (-)

(3) Crustaceans and crustacean products; (-)

(4) peanuts and their products; (-)

(5) Soybeans and their products (+)

(6) Milk and its products (-)

(7) Mustard and its products (-)

(8) Nuts, almonds, cashews and their products; (-)

(9) Sesame seeds and their products; (-)

(10) celery and its products; (-)

(11) Mollusks and their products; (-)

(12) Lentils and their Products (-)

(13) Fish and products thereof; (-)

(14) SO2, sulfite > 10ppm (-)

In the production of gellan gum, soybean powder or pea powder will be used, and the gellan gum produced using pea powder as raw material is a non-allergenic product.

Corn Raw Materials for gellan gum

Non-GMO Raw Materials

Our raw materials contain yeast extract,white granulated sugar, glucose syrup,soya glour and other materials, and all of them are non-GMO products.

Food Certificate:

Our gellan gum has been certified with HALAL, KOSHER, ISO22000,HACCP, can be safely added in different food formulation, and meet differnt applications .

Food Certification for gellan gum
GB25535-2010 for gellan gum

The Quality
Executive Standard:
GB 25535-2010

The production of gellan gum is strictly in accordance with GB25535-2010.And the quality has arrived international advanced level. Compared products from other manufacturers, our stability is better. You will find that there is no difference between each batches.

Molecular Structure of Gellan Gum

Molecular structure of low acyl gellan gum
Molecular structure of high acyl gellan gum


Gellan Gum in food uses
Low Acyl Gellan Gum in Food

Used as gelling agent,thickener, stabilizer, suspending agent , emulsifier in beverage, sweet food, jelly, fruits jam,curry, bakery filling,meat processing, desserts,ice cream,pet food,jelly drops,dairy products and so on.

  • High potency gelling agent
  • Outstanding flavor releasing
  • Excellent heat/acid stability
  • Elasticity and brittleness is adjustable
  • Good gel strength and transparency
  • Combined with other hydrocolloids easily
Gellan Gum in Personal Care Uses
Low Acyl Gellan Gum in Personal Care

Used as thickener and water-retaining agent in Cosmetics, and as gelling agent in Car balm and other air freshener.

  • High potency gelling agent
Gellan Gum in Oral Care Uses
Low Acyl Gellan Gum in Oral Care

Used as thickener in toothpaste.

  • High potency gelling agent
  • Outstanding flavor releasing
Gellan Gum in Medicine Uses
Low Acyl Gellan Gum in Medicine

Used in capsules to slow the release of medicine.

Gellan Gum in Tissue Culture Medium
Low Acyl Gellan Gum in Tissue Culture-Medium

Used as gelling agent in tissue culture-medium, and is a good alternative to Agar.

Gellan Gum in Beverage Uses
High Acyl Gellan Gum for Food and Beverage.

Used as suspending agent and stabilizing agent in food and beverage.

  • Good dispersion and hydration characteristics in water
  • Outstanding flavor releasing
  • Low protein reaction and acid stability
  • Excellent Elasticity
  • Combined with other hydrocolloids easily
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Gellan Gum will Make Your Life More Healthy !

Professionchem–Professional gellan gum supplier in China


What is Gellan Gum HS Code ?

Gellan Gum HS Code is 39139000.

Is gellan gum the same as carrageenan ?

No, they are produced by different materials and technology. Gellan gum is produced by the fermentation of Sphingomonas and saccharides materials, but carrageenan is got from seaweed extraction.

Is gellan gum banned in Europe ?

European Economic Community had approved using of gellan gun in food since 1994, and its E Code is E418 . So gellen gum is not banned in Europe.

Is your gellan gum Halal, right ?

Yes, our product have been certified by Halal .

Where does gellan gum come from ?

Gellan gum comes from the fermentation of Sphingomonas and saccharides materials.

Does gellan gum cause allergy ?

No, gellan gum is not allergic. Because the raw materials of Gellan gum are non-allergic products.

What is E418 Food Additive ?

E418 food additive is Gellan gum with CAS number 71010-52-1.

Is gellan gum suitable for vegan ?

Yes, because the raw materials come from plants , and no animal-related materials and processes are used.

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